Posted on July 11, 2017
No matter how many years we have been photographing weddings, we still get that special feeling every time we are photographing one. And it was definitely no exception for the Wedding of Helen & Scott.
We first met the couple early 2016. During that first meeting we developed an instant connection. They explained how they had been together for many years and had three lovely children, Lucy, Chloe & Charlie, yet they had only now decided to get married.
Sadly, Scotts father had recently been diagnosed with cancer and was quite unwell so Helen and Scott explained that some plans would have to remain flexible and of course we were more than happy to accommodate this.
This wedding was to be a fusion of Greek Cypriot and English cultures, with a traditional Church of England ceremony at St Anne’s Church in Highgate, N6 and followed by a more traditional Greek style reception at the beautiful Grand Palace Banqueting Suite, N22.
Having now known the couple for over a year it is fair to say that both Helen and Scott are some of the most funniest, kind hearted and genuine people we have worked with.
So on the 24th June, we started the day welcomed with open arms at Helen’s parent’s house, joined by great videographers Tony Vouniotis from Top Class Vision and his assistant Mario. Both were a pleasure to work with and highly recommended.Whilst here we captured the bridal preparations and the traditional Greek Orthodox blessing with incense.
We then walked across the road to groom Scott’s parent’s home to capture images there with his parents too.
Once done here we were off again to find Father Andrew at St Anne’s Church. After the ceremony a Traditional Red Bus arrived to take guest on to the reception whilst we remained to capture some images of the new Mr & Mrs Gentle!
We then off to meet all the guests at the wonderful Grand Palace Banqueting Suite where we were all spoilt with wonderful food and a brilliant service. It was without a doubt a fantastic day and one that everyone seemed to enjoy throughly.
We have to say a huge thank you to Helen and Scott for entrusting us with photographing their special day. To all their family and friends for welcoming us and making us and being so great to work with. To videographers Tony and Mario for being so brilliant to work with. To all the staff at Grand Palace Banqueting Suite for taking such good care of us. And finally to our assistant, Christine who worked so hard on the day.
We would like to wish Helen & Scott a lifetime of joy and happiness.
If you are interested in our services please get in touch via the website http://www.detheo.co.uk or email us directly at firstname.lastname@example.org.
Posted on January 10, 2017
Over the years we have been very fortunate to have either photographed, or have been a guest at many of London’s fantastic hotels and the Savoy has to be one of the finest.
So, having been booked to photograph a function at the Savoy Grill at the end of January this year, we decided to pop over and familiarise ourselves with the hotel and meet the staff.
The stunning entrance draws you in, promising to blow you away with what is to follow. And from the moment you enter the beautifully crafted front hall, the grandeur leaves you breathless. Every little detail carefully attended to, creating a visual masterpiece.
We decided to find out more about this iconic London landmark and discovered that the Savoy has an interesting history.
In 1246 Count Peter of Savoy built The Savoy Palace, which went on to become the home of John of Gaunt, Duke of Lancaster. Sadly, in 1381, it was burnt to the ground during the Peasant’s Revolt. The estate then became part of the Duchy of Lancaster, and remains so to the present day.
In 1881 The Savoy Theatre was opened. This was due to the collaboration between theatrical impresario Richard D’Oyly Carte, lyricist William Schwenk Gilbert and composer Arthur Sullivan. It was a collaboration to last for over twenty years and see the creation of a total of thirteen classic operas. Every one of Gilbert and Sullivan’s subsequent operas were premiered in the Savoy Theatre, and the entire canon became known as the Savoy Operas.
Richard D’Oyly Carte then went on to build the Savoy, which was opened on 6th August 1889. The new Savoy hotel offered accommodation for the many tourists, especially Americans, who had travelled to London to see the Savoy Operas.
With restaurants, bars, lounges, private dining rooms and banqueting suites, the Savoy offered a variety of choices for Londoners wanting to enjoy themselves. The main restaurant was opened by noted hotelier Cesar Ritz, who later became general manager.
Over the years to follow, the Savoy underwent many changes, and in 2005 it was purchased by HRH Prince Alwaleed Bin Talal Bin AbdulAziz Alsaud, who handed the management contract to Fairmont Hotels and Resorts.
Then, on 15th December 2007, and for the first time in 118years, the Savoy closed its doors to the public. The planned refurbishment was expected to cost around £100 million pounds and take up to 15 months to complete.
However, it was not until some three years later, on 10th October 2010, that the Savoy was formally reopened, with the final restorations costing approximately £220 million pounds.
In 2014 the Savoy celebrated it’s 125th Year anniversary.